Dill 'Mammoth'
ANTHEMUM GRAVEOLENS
Approx. 200 seeds
Dill is a versitlie herb with feathery leaves and a great taste. It can be added just before cooking is complete or used raw. Its ideal for fish dishes and salads. Sow in all yr in hot/ tropical areas, mid winter to mid autumn in moderate zones, Sp-Au in cooler areas. Sow 6mm directly in final position, seedlings emerge 6-10 days, space 30-40cm apart. Annual, 90cm tall Sow Au-Sp warm areas, Sp-Su cooler areas Prefers a sunny position, sow 5mm in clumps direct